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Brightly colored orange Chipotle Marinade for Chicken, Pork and Steak bubbling in a blender.

Chipotle Marinade For Chicken

  • Author: Nicole
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 2.5-3 cups of sauce 1x
  • Category: Lunch & Dinner
  • Method: Blender
  • Cuisine: Mexican
  • Diet: Gluten Free


Chipotle Marinade For Chicken, Pork and Steak – This zesty marinade is full of chipotle chile flavor with a brightness from the orange and lime. It not only adds flavor but also tenderizes the meat. This sauce is versatile and perfect for using to marinate, poach, bake or pressure cook.




  1. De-seed dried chipotle chile peppers and place in a small high-temperature safe bowl. Cover chile peppers with 3/4 cup boiling water and set aside to rehydrate for 5 minutes.
  2. Add the remaining ingredients to a high-speed blender such as a Vitamix. Once rehydrated add the chile peppers and their soaking liquid to the blender and blend on high-speed for 1-2 minutes until smooth.
  3. Use the blended marinade immediately or store in the refrigerator for up to a week. This sauce is great for cooking chicken, pork, steak or vegetables.

Keywords: simmer sauce, chipotle marinade for chicken, chipotle marinade for steak, healthy chicken breast marinade,

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