Homemade Mushroom Salt is the easiest healthy umami seasoning salt for bringing an amazing depth of flavor and nutrition to even the simplest recipes!
- Add the dried mushrooms to a high speed blender or food processor, secure the lid and pulse or blend for 1-2 minutes until you reach your desired grind.
- In a mixing bowl, combine the mushroom powder and fine sea salt and mix.
- Transfer your mushroom salt to an airtight container and enjoy with all your savory dishes!
Keywords: mushroom salt, porcini salt, shitake powder, umami salt,